Mexican - Beef Tacos

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Title: Beef Tacos
Yield: 6 Servings

Ingredients


1 lb ground beef
1 ea chopped onion
1 salt to taste
1 ea clove garlic (optional)
1 pk taco shells
1 c green chilli or taco sauce

Instructions

Sauté' the beef and onion until brown. Salt to taste. Add garlic if desired. Place a heaping tablespoon of meat mixture in each shell and stuff with lettuce, tomato and cheese. Serve with the chilli or taco sauce and top with sour cream or guacamole for an added treat.

 

 

 

 

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