Allergies

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Allergies
Introduction

An allergy is a disorder of your immune defence system that causes an abnormal response when you come into contact with a particular substance. Any substance that triggers this is called an allergen. Contact may be with your skin, or with the lining of your lungs, mouth, gullet, stomach or intestine. Someone who suffers a response to a particular allergen is said to be allergic to it. There is a huge range of allergens. Many are quite mild, but in some cases the response is very severe, and can even lead to death.

Causes

Allergy runs in families. The basic problem is a change (mutation) in one or more genes passed on by the mother. Someone with an allergic tendency produces far more than the normal amounts of an antibody called IgE (immunoglobulin class E) - an antibody is a molecule of protein. Allergic people also produce more than the normal numbers of a particular kind of wandering cell called a mast cell. IgE molecules can get stuck onto the outside of mast cells at special points called receptor sites. When an allergen such as a pollen grain comes along, it attaches itself to two or more of the IgE molecules. The membrane of the mast cell is then distorted and tears.

Unfortunately, mast cells are full of some very irritating substances, especially histamine (see media 'Allergic rash on arm'). Histamine has many effects when released.

  • It makes smooth muscles contract, including those in the walls of the air tubes of your lungs.
  • It increases the leakage of fluid from small veins, so that membranes swell.
  • It stimulates mucus and watery secretion from your nose lining and causes local itching and burning.

There are thousands of allergens, most of them familiar as everyday items such as various food substances, food additives, washing powders and so on. But here are some that you may not know about:

  • Food-related things: green coffee beans; dust from tea and various kinds of bean, including coffee; spores from mouldy cheese; mushroom compost; and weevil-infested wheat flour
  • Dust, powders or pulp from things such as wood, cork or tobacco
  • Irritant gases and fumes, such as from soldering and smoke
  • Clothing-related things: silk, cotton, dyes
  • Resins and gums, solvents and paint
  • Chemicals such as those used in hairdressing, or isocyanates, formaldehyde or salts of chromium, nickel, cobalt, platinum and vanadium
  • Animal products, especially urine
  • Various drugs, especially antibiotics, cimetidine and piperazine, or drugs in powder form
  • Plants
  • Biological enzymes
  • PVC

 

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